Chardonnay is the chameleon of the grape world, capable of producing diverse age-worthy dry wine styles ranging from crisp and light through to powerful and textured. Part of Chardonnay's charm is its versatility, meaning it's a popular choice for wine lovers everywhere.
From full-bodied, often oaky, with buttery textures in California to crisp, rich and tropical flavours found in Australia, a glass of Chardonnay is always sure to delight.
An all-time popular varietal, [yellow tail] Chardonnay has a rich creamy finish while being silky smooth and easy to drink. Aromas of melon and white peach fill the nose, with a light spice and vanilla undertone. Rich and vibrant, with fresh peach and melon flavours and a hint of vanilla. Enjoy with roast chicken or a picnic in the park.
Pale straw in colour with green hues. Vibrant aromas of figs, grapefruit and peaches on an almond tart background. With a little time in the glass aromas of cheese rind, toast and flint emerge. This full-bodied Chardonnay is fresh and minerally, supported by tangy natural acidity with a persistent finish.
The Zilzie Regional Collection Victoria Chardonnay is elegant and refined with bright acidity, with notes of peach and nectarine. Medium-bodied with creamy, buttery hints and subtle French oak.
