Spirits beverages are distilled alcoholic drinks made from fermentable ingredients such as grains, fruits, or sugar, and are characterised by their higher alcohol content, typically ranging from 35% to 50% ABV or more. This category includes a diverse range of drinks such as whiskey, vodka, rum, gin, tequila, and brandy, each with its own unique production methods, base ingredients, and flavour profiles.

Spirits can be enjoyed neat, on the rocks, or as the base for a wide variety of cocktails, offering versatility and depth. Their flavours can range from smooth and clean (vodka) to spicy and complex (whiskey), botanical and aromatic (gin), or sweet and robust (rum and brandy). Spirits are often aged in barrels to develop richer, more nuanced flavours, especially in styles like bourbon or cognac. Widely consumed across the globe, spirits are central to both cultural traditions and modern mixology, offering something for every palate and occasion.