Beechworth, located in the foothills of Victoria’s Alpine region, is a boutique wine region celebrated for its cool climate, diverse soils, and small-scale, high-quality winemaking. With a history rooted in the 19th-century gold rush, Beechworth today is known for its artisanal approach and elegant, terroir-driven wines, particularly Chardonnay and Shiraz, along with Italian and Rhône varietals like Nebbiolo and Roussanne.

The region’s elevated vineyards benefit from warm days and cool nights, allowing for complex flavour development and natural acidity. Beechworth’s winemakers are often highly regarded for their craftsmanship and commitment to minimal intervention, making the area a favorite among sommeliers and wine enthusiasts. Surrounded by historic architecture, forested landscapes, and gourmet food producers, Beechworth offers a refined and authentic wine country experience.