Langhorne Creek, located southeast of Adelaide near the shores of Lake Alexandrina, is one of South Australia's oldest and most underrated wine regions. With a rich winemaking history dating back to the 1850s, the region is known for its warm climate, fertile alluvial soils, and a unique natural irrigation system fed by seasonal flooding from the Bremer River. These conditions make it ideal for producing generous, fruit-driven red wines, particularly Shiraz and Cabernet Sauvignon, as well as standout blends and emerging varietals like Malbec.
Despite its long heritage, Langhorne Creek remains a quiet achiever, home to a close-knit community of family-owned wineries that combine tradition with innovation. Its relaxed atmosphere, scenic vineyard landscapes, and consistently high-quality wines make it a hidden gem for wine lovers seeking authenticity and value.
Backline 'Je Fais' Cabernet Blend is a 2018 Langhorne Creek, South Australia red known for its lush, dark-fruited profile with notes of plum, leather, and structural tannins.
Notes of vanilla, dark berries, and chocolate greet the nose, while the palate offers a refreshing and flavourful experience with hints of blackberry and plum, culminating in a crisp, satisfying finish.
A premium Cabernet Sauvignon with deep aromas of cassis, plums, and a touch of vanilla. The palate is rich with structured tannins and a long, smooth finish.
Delicate floral scents of rose petals, jasmine, and cherry blossoms. Hints of fresh red berries like strawberries and raspberries, along with hints of citrus fruits such as grapefruit and orange.
Aromas of blackberry and dark fruits dominate the nose, showcasing their ripe and juicy allure. The palate opens up to an explosion of generous fruits, a true delight for the taste buds. Succulent blackberries and other dark fruits take the forefront, saturating the palate with their luscious flavours. Fine tannins add a gentle structure, providing a velvety texture that enhances the overall experience.