Originally from the beautiful island of Madeira, Portugal, Verdelho is now making waves around the world, especially in Australia. Get ready for flavours like juicy pineapple, ripe melon, and zingy lime. Hints of ginger or a subtle spice that adds an extra layer of intrigue and a lovely zingy acidity that makes your mouth water and keeps you coming back for more.
Think of it as that super versatile friend who’s always up for anything. It can be crisp and refreshing for a chill afternoon or have a richer, more complex vibe for a fancy dinner.
Sourced from the Hunter Valley, New South Wales, Mollys Cradle Verdelho offers refreshing tropical fruit flavours along with musk and citrusy notes. Led by a core of melon and passionfruit, this wine boasts a sweet side balanced by a zesty finish.
This Verdelho from Moondah Brook is a deliciously rich and aromatic white that hits plenty of high notes. Tropical fruit flavours drive this wine, with herbal aromas rounding things off. A soft texture and subtle citrus undertones make it incredibly easy on the palate.
McGuigan Black Label Verdelho is a great example of the aromatic style that shows attractive ripe tropical flavours with crisp acidity. A wonderful alternative for lovers of Sauvignon Blanc who love the freshness of the style
Pepper Tree Varietal Verdelho shows lifted tropical fruits with hints of musk, spice and guava florals. A full flavoured fruit-packed palate, with ripe tropical fruits, well balanced with great mouthfeel and a long crisp finish. This fresh and expressive style offers consumers a new alternative in ‘designer white wines’, that is a perfect match with our modern Australian cuisine.
Our focus with the Tulloch Range is to produce consistently high quality, varietal wines styles characterised by pristine fruit and an approachable style
