Originally from the beautiful island of Madeira, Portugal, Verdelho is now making waves around the world, especially in Australia. Get ready for flavours like juicy pineapple, ripe melon, and zingy lime. Hints of ginger or a subtle spice that adds an extra layer of intrigue and a lovely zingy acidity that makes your mouth water and keeps you coming back for more.

Think of it as that super versatile friend who’s always up for anything. It can be crisp and refreshing for a chill afternoon or have a richer, more complex vibe for a fancy dinner.