The Wrattonbully wine region, nestled in the rolling hills of South Australia's Naracoorte Ranges, lies between the renowned Coonawarra and Padthaway regions.Part of the Limestone Coast zone, Wrattonbully is distinguished by its fertile terra rossa soils over limestone, which contribute to the rich, structured wines produced here.The region's cool maritime climate, influenced by its elevation and proximity to the Southern Ocean, extends the growing season, allowing for the development of complex flavours in the grapes.
Wrattonbully is particularly known for its exceptional Cabernet Sauvignon and Shiraz, which are complemented by elegant white wines such as Chardonnay and Sauvignon Blanc.With nearly 50 grape growers and 20 wine producers, the region blends the expertise of established wineries with the innovation of boutique producers, offering a diverse array of wines that reflect its unique terroir.
An alternate variety thriving in our climate, with aromas of orange blossom, pesto, and honeysuckle. The palate is savoury and textured, showing pear, hazelnut, and a touch of orange, with spice and a waxy mid-palate from skin fermentation. Versatile with light meats or rich fish, enjoy now or over the next five years.
An enticing nose of black and red fruits with a spicy lift. The rich and soft palate is rounded with sweet berry fruits and savoury spice and well balanced by subtle oak. Fine tannins provide support for a long silky finish.
Ripe pear and green apple aromas meld with florals and spice notes. A fruit driven palate with a hint of spice, well balanced with great mouth feel and crisp finish.
Pepper Tree Limited Release Sticky Pig Late Harvest Pinot Gris is a dessert wine style made from Pinot Gris grapes grown on our Wrattonbully vineyard. This unique wine has intense sweetness and balanced acidity. Pears and green apples fill the nose; rich nectar surrounds the palate while maintaining a delicate and seductive finish.
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