Rum is a distilled alcoholic beverage made from sugarcane byproducts like molasses, or directly from sugarcane juice. It has a long history of production globally, including Australia, where it is reported to be the first effective currency in the first settlement. Its taste profile is diverse, varying based on factors like the source of the sugarcane, fermentation, distillation, and ageing processes.
White rums are typically light-bodied and sweet, with subtle flavours, while darker rums, aged in oak barrels, develop richer, more complex notes of caramel, vanilla, spice, and dried fruit. Rum production is closely associated with the Caribbean, where many islands have a long history of sugarcane cultivation and rum making.
BACARDI Carta Blanca White Rum's delicate floral and fruity notes are best enjoyed mixed with soda, fresh juice or as a refreshing rum and cola cocktail.
We look forward to a long hot Summer all Winter long. ?Holidays, rising temperatures, sea breeze, suntan lotion, sizzling BBQs. Breathe it in and wash it all down with the refreshing taste of? Bundaberg Sunny Rum Series - Mango.? Landing just when the anticipation of Summer arrives, this rum is best enjoyed with real mates – a nod to the Famous Queensland Sun.
Bundaberg Extra Smooth Red was triple filtered through red gum charcoal to deliver an incredibly smooth taste with hints of brown sugar, caramel and honey.
