Scotch Whisky is a distilled alcoholic beverage produced in Scotland. Its taste is renowned for its complexity, which varies significantly depending on the region of production and the ageing process. The origin of Scotch Whisky production dates back to at least the 15th century, with early records indicating distillation by monks. Over time, the process evolved, and regulations were established to ensure quality and authenticity.
Common flavour profiles include: Smoky/Peaty: From the use of peat-smoked barley during the malting process. Fruity: Notes of apple, pear, and dried fruits, Spicy: Hints of cinnamon, nutmeg, and pepper and Sweet: Undertones of honey, caramel, and vanilla, derived from oak cask ageing.
Created by legendary Malt Master Brian Kinsman, this is the first time in the distillery’s 135-year history that a Glenfiddich has been exclusively finished in virgin American oak, adding an even deeper complexity to the world’s favourite whisky. TASTING NOTES: Beautifully rich and sweet with layers of creamy toffee, woody spices, candied orange peel and fresh toasted oak. SERVING SUGGESTION: Serve neat or with a couple of drops of water (to bring out the flavours).
Glenfiddich 15 Year Old Single Malt Scotch Whisky is rich and complex, with flavours of warm spice and dark fruit. The whisky’s distinctive taste is defined by a unique whisky-wide innovation called the Solera Vat, which is always kept at least half full and takes inspiration from Spanish sherry bodegas. The result is an award-winning single malt that’s ideal for a special occasion or gift
The remarkable Glenfiddich 18 Year Old merits a truly special occasion. A best-selling premium whisky, it’s characterised by its unrivalled complexity, richness and depth. This iconic spirit exemplifies the signature Glenfiddich style –the most awarded single malt Scotch whisky in the world.
Tradition meets innovation in the Glenfiddich 21 Year Old Single Malt Scotch Whisky. Matured in oak barrels for 21 years, this whisky is then finished in hand-selected Caribbean rum casks for up to four months. The meticulous process makes for an exquisite Speyside whisky enriched with complex, warming and vibrant flavours. Notes of vanilla, toffee and oak add smoothness, while expertly layered notes of tropical fruit and spices make it truly extraordinary
Glenfiddich Grand Cru 23 Year Old Single Malt Scotch Whisky. The World's Most Awarded Single Malt Scotch Whisky, aged for 23 years and uniquely finished with a flourish in rare French cuvée casks.
Following the success of Grand Cru, Grande Couronne is the next release in the ‘Grand Series’. Grande Couronne is the epitome of true opulence, uncorked at only the most majestic and meaningful of gatherings. After 26 years at the Glenfiddich Distillery, it is refined and elegant. But its crowning glory awaits. An extended finish in rare French Cognac casks adds extra lavish layers of sweet toasted oak and velvety aromas of café crème, brown sugar and soft spice. TASTING NOTES: Deep, velvety smooth and indulgently sweet. Café crème with soft brown sugar and a hint of spice.
Glenfiddich Fire & Cane features a fusion of two bold flavours coming together to form the unexpected combination of smoky Glenfiddich whisky finished in sweet rum casks.
This unusual single malt combines the top picks of our warehouse from 20 industry experts, to create an exceptional single malt that exceeded expectations. Shrouded in secrecy, malt Master Brian Kinsman invited 20 whisky experts from around the world to select any expression of their choosing from the thousands of stacked casks. The final 20 chosen malts, matured in everything.
Our neighbouring harbour village of Portsoy inspires the deep maritime flavour of this richly peated single malt, matured in sherry, bourbon and port casks.
Discover the perfect gift for whisky lovers with this elegant Glenmorangie 12 Year Old gift pack. Presented in a gift box, it includes a bottle of Glenmorangie 12 Year Old and two Glenmorangie branded rock glasses ideal for savouring every sip in style.
Each dazzling drop of this 18 Year Old expression showcases the endless imagination of. Dr Bill Lumsden – Glenmorangie’s multi-award-winning whisky maker. With each sip, a different flavour greets you. Find honeyed notes rippling across pools of caramelised orange. Or gardens of jasmine and lemon blossom, touched by the breeze. Or a rhapsody of warm figgy richness and orange marmalade depths, brushed by wisps of campfire smoke…
New look, same award-winning whisky. Elegant but full bodied this whisky has spent 10 years maturing in American white oak ex-bourbon casks before being extra-matured for 2 years in Oloroso and Spanish PX Sherry casks.
Inspired by his memory of entering a French pastry shop, Dr Bill Lumsden first brought a whisky of dessert-like complexity to life in Glenmorangie The Nectar D’Or. Now, he has taken its swirls of sweet scents and spice to new heights of deliciousness, in our award-winning Glenmorangie The Nectar. Aged longer, for 16 years, in an enhanced combination of bourbon and sweet white wine casks, this new whisky is even more sumptuous and complex.
Glenmorangie The Quinta Ruban Highland Single Malt Scotch Whisky aged in bourbon casks for smoothness and finished in ruby port casks to create depth. Distilled in Scotland since 1843 and crafted by the 16 men of Tain.
Glenmorangie’s signature single malt has been reimagined. Now at 12 years old, The Original is as smooth and as luscious as you knew it before but now even more delicious. It is where all whisky-making adventures begin and remains at the heart of everything Glenmorangie do. Now letting it age for 12 years in bourbon casks absorbing all manner of delectable flavours. The result is a whisky that welcomes you with a rush of citrus and holds your attention with layers of luscious flavour. At Glenmorangie, they are constantly embarking on new sensory journeys, yet they always return to Original.
Aged in three different types of wood, the award-winning Grant’s Triple Wood Blended Scotch whisky has a smooth, rich and mellow taste. The three key ingredients, Scottish water, air and barley, are combined in American Oak, Virgin Oak and Bourbon Refill casks to lend the blended spirit its complexcharacter
