McLaren Vale is a renowned wine region located in South Australia, about 45 minutes south of Adelaide. Nestled between the rolling hills of the Mount Lofty Ranges and the stunning coastline of the Gulf St Vincent, it offers a picturesque landscape of vineyards, olive groves, and rugged bushland. Best known for its premium Shiraz, McLaren Vale also produces outstanding Grenache, Cabernet Sauvignon, and Mediterranean-style varietals.
The region combines rich winemaking heritage with a modern focus on sustainability and innovation, supported by a vibrant community of boutique wineries, artisanal food producers, and acclaimed restaurants. With its Mediterranean climate, scenic beauty, and diverse experiences, McLaren Vale is a must-visit for wine lovers and nature enthusiasts alike.
This full bodied elegant shiraz is rich crimson purple in colour, has a fragrant bouquet of spice box, pepper and blueberries. It exhibits dark chocolate and coffee with subtle tannins, has a wonderful velvet mouth feel and a persistent
They say you catch more flies with honey…but who wants to catch files? Tasting of passionfruit, meringue and melon. ‘Honeypot is for the first dancer at the party, the guest who brings dessert, the birthday boy or girl, and all the fun-loving honeybees with a reason to celebrate. ‘Honeypot’ is more than just another Moscato.
Founded in 1861, Tintara the home of Hardy's, remains a testament to quality winemaking, combining age old methods and new technology. Our Tintara range reflects Thomas Hardy's mission to create wines that were a true expression of the remarkable McLaren Vale region. The Hardys Tintara Shiraz has concentrated flavours of dark forest fruits, plum and cocoa to complement the sweet vanilla oak. Fine grained tannin carries the balance of this luscious McLaren red which gives the palate a rich and even persistence.
This full bodied elegant shiraz is rich crimson purple in colour, has a fragrant bouquet of spice box, pepper and blueberries. It exhibits dark chocolate and coffee with subtle tannins, has a wonderful velvet mouth feel and a persistent
The first wine Tony De Lisio made was a 1997 Shiraz, which was heralded by Robert Parker Jnr as a 40-year wine. Well, halfway there in 2017 we decided to celebrate by making a 20th anniversary Merlot, using fruit from Mc Laren Vale and 100% French oak. The resulting LaTesta Merlot is the combined experience of 3 generations of wine making combined with a family history of over 500 years
