The Margaret River wine region, located in the southwest corner of Western Australia, is one of the country's most prestigious and internationally acclaimed wine areas. Benefiting from a Mediterranean climate with strong maritime influence, the region enjoys a long, consistent growing season ideal for producing premium wines. Cabernet Sauvignon is the standout red, known for its power, structure, and elegance, often blended with Merlot in a Bordeaux style.
Chardonnay is equally celebrated, offering richness, fine acidity, and subtle oak integration. Margaret River is also famous for its crisp, aromatic Sauvignon Blanc–Semillon blends, which display vibrancy and freshness. With a strong focus on quality, sustainability, and estate-grown fruit, Margaret River combines exceptional wines with stunning coastal landscapes, luxury cellar doors, gourmet food experiences, and a thriving wine tourism culture.
The Brookland Valley Verse 1 Shiraz is a flavoursome fruit-driven wine with black cherry, blueberry and pomegranate fruits intertwined with exotic spice, white pepper and liquorice. Hints of chocolate complement refined tannins to complete the delicious picture.
"Lean and elegant on the nose but with great intensity of red berry fruit. There's luscious fruit on the palate with a bit of tar, licorice and red berries dusted with white pepper. It has a lovely balance and structure and will be particularly impressive with food. One of the best yet. Abundant vibrant cabernet and merlot with stacks of rich dark fleshy flavors. The nose is all black berries with savory notes showing traces of black olive and dark chocolate. A little touch of leafy cedar completes the wine." - Ray Jordan
Brookland Valley is committed to producing exceptional wines and invites you to discover the beauty of the sub regions of Western Australia with each sip. The Brookland Valley Tempranillo is a vibrant red wine with smooth tannins and juicy cherry. Pair this with anything tomatoey
The Brookland Valley Chardonnay is full of intense fruit aromas and a balanced palate. the bouquet displays lifted peach and nectarine notes combined with cashew, nougat and brioche. the palate is generous with citrus and stone fruit dominance. these flavours are supported by vanilla, spice and toasty oak.
Dish Sauvignon Blanc is the ultimate mid-week partner. A crisp and refreshing blend of tropical fruits with delightful hints of citrus and cut grass, this Sauvignon is sure to take any dish to new heights.
Above average winter rains preceded a warm and dry spring. This lead to fantastic flowering and allowed the vines to flourish with lush balanced canopies. A cool and mild growing season produced fruit with excellent depth of flavour, pristine texture and great persistence. Pale straw in colour, a youthful wine of white nectarine, crème vanilla and pink grapefruit. Subtle hazelnut and lifted citrus aromas provide freshness and complexity. The palate is elegant and generous with white peach and toasty brioche flavours, a natural grapefruit freshness and vibrancy and vibrant citrus acidity.
