Coonawarra, located in South Australia's Limestone Coast region, is one of the country’s premier wine regions, internationally acclaimed for its exceptional Cabernet Sauvignon. The secret to Coonawarra’s success lies in its unique terra rossa soil—a narrow strip of rich, red earth layered over limestone—which provides excellent drainage and imparts distinctive character to the wines.
The region’s cool maritime climate, influenced by nearby Southern Ocean breezes, allows for long, slow ripening, resulting in wines with intense flavor, structure, and elegance. While Cabernet is king, Coonawarra also produces outstanding Shiraz and Merlot. With its flat, open landscape, historic stone wineries, and a legacy of innovation and quality, Coonawarra is a must-visit for serious wine enthusiasts seeking world-class reds.
This iconic Australian wine is a beautifully fresh Cabernet Sauvignon, echoing crunchy red berries and intriguing gentle florals. This wine is finely polished and focused in structure, with great persistence and intensity giving the impression of a wine that is layered, flowing and building all at once. A true wine of stature.
This wine features a seamless and finely detailed palate. It delivers waves of fine tannins, enhancing the rich flavors of black fruits, cassis, and hints of dried herbs. The wine has a strong structure, ensuring it ages beautifully over the next 10-15 years. The 2021 vintage is particularly notable for its balance and intensity, showcasing the exceptional terroir of the Messenger vineyard, which is known for its deeper soils and dry-grown vines.
