Taylors Wines, known internationally as Wakefield Wines, is a prestigious, family-owned winery located in the heart of South Australia's Clare Valley. Established in 1969 by the Taylor family, the winery has built a global reputation for producing elegant, estate-grown wines that balance tradition with innovation.
Taylors is renowned for its outstanding Cabernet Sauvignon, Shiraz, and Riesling, crafted with a strong focus on sustainability, environmental stewardship, and quality from vineyard to bottle. With a commitment to expressing the unique terroir of the Clare Valley, the winery combines old-world winemaking techniques with cutting-edge technology to produce wines of purity, structure, and finesse. Taylors Wines continues to be one of Australia’s most awarded and respected wine brands, both at home and internationally.
Showcases the exquisite complexity and elegance that South Australia's famed wineries are known for. With its rich flavours of blackcurrant, mint, and dark chocolate, this wine is a testament to the meticulous care taken during its production.
A testament to the rich heritage and commitment to quality from the Taylors estate. This medium-bodied Cabernet Sauvignon is celebrated for its juicy blackcurrant flavours and the subtle hints of coffee and savoury cedar that grace the palate.
This is a medium-bodied wine with a soft, round and gloriously fleshy palate. Delicious flavours of ripe plum, red berries abound with subtle coffee bean also evident.
Offers a harmonious blend of ripe plum and red berry flavours, making it a standout medium-bodied wine. Its subtle coffee bean notes enhance the complexity, perfect for savouring during a quiet evening or alongside a hearty meal.
