The Tasmanian wine region, encompassing the entire island state of Tasmania, is Australia's premier cool-climate wine region, renowned for its pristine environment, long growing season, and elegant, finely structured wines. Surrounded by the Southern Ocean, Tasmania benefits from a maritime climate with moderate summers and long, mild autumns that allow grapes to ripen slowly and retain vibrant acidity. The region excels in producing world-class sparkling wines, alongside outstanding Pinot Noir, Chardonnay, and Riesling.
With distinct subregions such as the Tamar Valley, Coal River Valley, and East Coast, Tasmania offers diverse terroirs that contribute to the complexity and character of its wines. Its commitment to sustainability, innovation, and artisanal winemaking has earned Tasmania a growing international reputation, making it a leading destination for wine lovers seeking purity, precision, and cool-climate expression.
This Devil’s Corner Sauvignon Blanc displays bright pale straw colours with green splashes. The bouquet displays grassiness, asparagus and tomato bush leaf and is interwoven with hints of passionfruit and citrus. The passionfruit flows through to the palate with delicate fruit sweetness and crisp acidity. This is a wine that is bursting with flavour while leading to a finish that is crisp and refreshing. A true reflection of a quality Tasmanian Sauvignon Blanc.
Crisp and fresh with wild aromas of passionfruit, this Sauvignon Blanc is an easy-drinking white wine shining with tropical fruit flavours and a long, balanced finish. A Sauvignon Blanc that is uniquely Tasmanian, from a place unlike anywhere else.
Eddystone Point was first released in 2013 and realises the wine making team vision to create wines that are drinkable, affordable and represent the undisputed quality of Tasmanian fresh produce. This Pinot Gris is a pale straw yellow colour and the nose has lifted pear and rosewater aromas followed by a lively palate full of melon and sweet pear. The mouth feel is supple, long and smooth.
This Sauvignon Blanc is a pale straw yellow colour and the nose has lifted pear and rosewater aromas followed by a lively palate full of melon and sweet pear.
Reflecting an evolving style, regional definition and complexities of the many and varied pinot noir clones, Bin 23 Pinot Noir is an elegant, lighter bodied inclusion in the Penfolds Collection.
