History shows that Thomas Hardy first blended grapes from multiple regions in 1865. He believed that by doing so it would complement and enhance the qualities of each region. So began Hardys blending heritage, with each new blend a unique code was created starting from A001.
The 2016 HRB Bin D669 Riesling is a carefully articulated combination of Clare Valley and Tasmanian wine regions that has crafted a wine of great floral intensity and mouth-watering richness. An outstanding vintage in the Clare Valley, the wine displays a vibrant kaffir lime and lemon aroma with a tight pink grapefruit and mineral palate that is expressive, juicy and long to the finish. Powerful and lingering the wine is sure to be a classic.
