The Adelaide Hills, just a short drive east of Adelaide, is one of South Australia's most dynamic and diverse wine regions, known for its cool climate and elevated vineyards nestled among lush forests and rolling farmland. Its altitude and varied microclimates make it ideal for producing vibrant, elegant wines—particularly Sauvignon Blanc, Chardonnay, and Pinot Noir—along with a growing reputation for innovative, small-batch producers and alternative varietals.
Beyond wine, the region offers a rich blend of experiences, from farm-to-table dining and artisan markets to charming towns like Hahndorf, Australia’s oldest surviving German settlement. With its scenic beauty, creative energy, and close proximity to the city, the Adelaide Hills is a favorite escape for wine lovers, foodies, and weekend explorers alike.
This Pinot Noir Rose from Bird in Hand is made with love in the Adelaide Hills. Incredibly fresh with a lively palate, a hint of strawberry gives the aromatics a deliciously sweet backbone. Bring out the best of this rose and serve chilled.
D Reserve Adelaide Hills Shiraz 750ml showcases a robust and flavourful red wine from South Australia's renowned Adelaide Hills. With its deep crimson hues and complex aromas of dark cherry and vanillin oak, this Shiraz is perfect for those who appreciate a bold and structured red.
This Wishing Clock of the Adelaide Hills was bottled directly with minimal filtration and no fining to capture the essence of the vineyard, a looking glass if you will, and is ready to drink immediately. Thanks Michelle and John, a wish come true.
Pale-white, straw and hay. Clear and bright. Fresh bread and custard; green apples just picked, apple skin and apple strudel - cold. Aromatics and bouquet demonstrate the fine and also effortless balance between cool-climate chardonnay fruit and deft, demure oak’s distraction. The nose hints at richness but lurking so quietly in the background is honeydew and lotus flower and a secret citrus grove freshly rained upon. Clear clean striking lines of vibrant acidity around which lovingly cling peach, green apple, nectarine and melon fruit bursts. Concentration, then texture, and then richness at the very core. A swathe of just ripe fruit flavours return, then more acidity, then a long and lingering finish. As a glass of fine wine, it might seem effortless and easy to like, but there is a lot of wine in that one glass, and a lot to discover.
Fat Bird is a fresh, vibrant rosé showing light characteristics of strawberry, raspberry fruit flavours, underpinned with light fresh herbal notes. The palate is generous with a crisp finish.
The Lambrook Seed Pinot Noir Rosé is pale pink in colour with aromas of raspberry and cherry. A lively, finely textured palate displaying red berry fruits, soft mineral acidity and a hint of sweetness.
